photo courtesy of Flemings

Vibrant, fresh and flavorful describes Fleming’s new tastes in a special winter menu inspired by peak of the season freshness. Executive Chef Russell Skall has designed an innovative market-driven prix fixe, showcasing two courses at a special price of $40.95. Wine Director Maeve Pesquera offers up a dramatic Margarita with flavors of the season—ruby pomegranate and herbaceous sage—combined with Milagro Silver Tequila for a brilliant colored and tangy-sweet cocktail that make a perfect start to the evening.

Guests begin with an appetizer of crusty crostini topped with housemade ricotta flavored with lemon zest and layered with juicy bosc pear slices drizzled with Meyer lemon honey and orange zest. The entrée of an iron-seared Delmonico steak is topped with spiced blue crab glaçage and plated with a crispy potato cake and baby heirloom carrots. Chef Skall’s a la carte frozen Almond Soufflé is delicately flavored with Amaretto, and topped with fresh blueberry sauce, whipped cream and cocoa nibs. This prix fixe is available for a limited time only through March 10th.

Taste the Season
A winter menu of vibrant and flavorful dishes

Pomegranate and Sage Margarita
Milagro Silver Tequila, pomegranate and
Fresh lime juice with fresh sage 9.95

First Course
Lemon Ricotta Crostini with Fresh Pear Slices
housemade ricotta laced with lemon zest,
crisp garlic herb crostini, fresh sliced winter bosc pear,
Meyer lemon honey and fresh orange zest

Second Course
Iron Seared Delmonico Steak
tangy béarnaise butter, spiced blue crab glaçage,
crisp potato cake, baby heirloom carrots

2 Courses 40.95

Seasonal Dessert
Almond Soufflé
Light frozen Amaretto soufflé, toasted almonds,
cinnamon graham cracker crust, fresh blueberry sauce,
whipped cream and cocoa nib 7.95

Fleming’s has four locations in Los Angeles. Reservations at Fleming’s in L.A. LIVE, 800 West Olympic Blvd., can be made by calling 213-745-9911. Reservations for the El Segundo location, 2301 Rosecrans Ave., can be made by calling 310-643-6911. Reservations at Fleming’s in Woodland Hills, 6373 Topanga Canyon Blvd., can be made by calling 818-346-1005. Reservations at the new Fleming’s in Beverly Hills, 252 N. Beverly Dr., can be made by calling 310-278-8710. Or, to find the nearest Fleming’s location or to make reservations, please visit

Press release courtesy of Flemings.To have your restaurant information published at OCMenus, please email Shelby at

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