To celebrate both February as National Heart-Healthy Month and Valentine’s Day, Greenleaf Gourmet Chopshop Costa Mesa, which was recently named one of the country’s top 10 “heart-healthy” restaurants by Gayot.com, will be serving a special prix-fixe “Heart Healthy Menu” from Monday, February 4th-Sunday, February 17th.
Guests can enjoy a four-course dinner, which includes a starter, second course, entrée and dessert, and choose from a selection of Greenleaf’s signature menu items to make for a meal that is not only delicious, but good for the heart!
The festive menu will be priced at $25 per person.
Greenleaf Gourmet Chopshop Costa Mesa’s
Heart Healthy Menu
Served February 4th-17th
Starter
Choice of:
Salmon Crudo
Turkey Chili
or Mushroom Tart with Truffle Oil and Got Cheese
Second Course
Choice of:
Grilled Vegetable Pizza
Tuscan Kale Salad
or Roasted Yam & Apple Salad with Grapes, Dried Cranberries, Almonds, Baby Arugula, and Cider Vinaigrette
Entrée
Choice of:
Chicken Breast
Pan Roasted Salmon
or Grilled Tofu
all served with Grilled Vegetable Quinoa and Basil Pest
Entrée
Greenleaf Red Velvet Cake
(Gluten Free option available)
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If you have a restaurant or dining-related event you’d like featured in OC Menus, please email information to Debbie Miller – debbie@socialhospitality.com
