The
First Seating menu is a three-course dinner priced at $19.95. The first
course includes all-you-can-eat sourdough bread and butter and a choice
of New England or Manhattan Clam Chowder, Caesar or green salad.
The
second course features a selection of seafood and beef entrées
including Filet of Tilapia and Tenderloin of Beef, to name a few.